Friday 26th                  11:00 a.m. to 12:30 p.m.

(change of time)

Residence of:             Pervin Poonawala

                                                                   JAMVA CHALO JI

Parsis’ and their cuisine are inseparable. Today Indus member Pervin Poonawala welcomes us into her home for a taste of traditional Parsi bhonu which includes the all-time favorite Patra Ni Machi OR Paneer (fish or paneer steamed in a delicious green chutney).

Pervin is a talented self-taught chef who has done various courses at Le Cordon Bleu to nurture her passion for teasing the taste buds. Please join us for a mouthwatering demonstration of Parsi food.

Limit: 35.  There will be a charge of Rs 200 for this meeting.

For registration please call Mira Shah  on Thursday 18th June between 1:30 pm and 4:30 pm

Nisha Aggarwal                                                               Magdalene Lau

Simone Assomull                                                            Jessica Nio